Welcome to SUITE laRhea, a new dimension where coffee is not enough.
After 60 years of experience in the vending market, Rhea has decided to open an open-air laboratory that revolutionizes the concept of hospitality.
In collaboration with the Food Designer Paolo Barichella we introduce you to SUITE laRhea.
Are you ready to discover what’s new?
Fresh Cold Milk
Latte Macchiato Stratificato
Panettone in a Glass
Deconstructed Aperol Spritz
Risotto alla Milanese